AuthoricebergdevCategoryMain DishesDifficultyBeginner
2 (12 inch) flour tortillas
¼ cup vegetable oil
1 lb beef or chicken
½ tomato, diced
1 avacado, chopped
2 tbsp sour cream
1 can pinto beans
1 cup cooked rice
1 cup chopped lettuce
salt and pepper to taste
1
Season beef or chicken with salt and pepper.
2
Heat oil on skillet over medium heat.
3
Once oil is hot, add meat and cook until well done.
4
Cook beans until hot.
5
Cook rice until hot.
6
To serve: Take one warm flour tortilla and add fajita mix. Then roll tortillas and enjoy.
Serve immediately with your favorite salsa.
Ingredients
2 (12 inch) flour tortillas
¼ cup vegetable oil
1 lb beef or chicken
½ tomato, diced
1 avacado, chopped
2 tbsp sour cream
1 can pinto beans
1 cup cooked rice
1 cup chopped lettuce
salt and pepper to taste
Directions
1
Season beef or chicken with salt and pepper.
2
Heat oil on skillet over medium heat.
3
Once oil is hot, add meat and cook until well done.
4
Cook beans until hot.
5
Cook rice until hot.
6
To serve: Take one warm flour tortilla and add fajita mix. Then roll tortillas and enjoy.
Serve immediately with your favorite salsa.